Frisee Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber. It has finely cut and narrow lacy leaves and is used extensively in gourmet salad blends for its texture, appearance and unique nutty flavor.
As part of the chicory family, endives and escaroles are grown in a similar manner. They love cool temperatures the best for planting, and do well planted in spring and again in the fall.
60 days
Approx 100 seeds per pack
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In Stock
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Early Palla Rossa Raddichio is an Italian Chioggia type of chicory, Palla Rossa means "red ball" in Italian. Deep green outer leaves protect a tight, 4-7" diameter, round wine-red head with white ribs.
Best as a fall or cool season crop, develops flavor and color as the cooler season progresses.
Certified Organic.
65-85 days
Approx 250 seeds per pack
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Bianca Di Milano Chicory, or white Milano, is a classic Sugarloaf type chicory with Romaine-shaped heads.
A good producer with wonderful flavor and texture from tightly packed, upright dark green heads topped with tufts of creamy white leaves from Milan, Italy. Great chopped fresh, braised, or sliced length-wise and grilled.
Certified Organic.
71 days
Approx 100 seeds per pack
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In Stock
Will be shipped via: FIRST CLASS MAIL VIA U.S. MAIL