If you have wondered what to do with all those unusual vegetables that the Asians cook with, this collection will help you grow and understand their use in your kitchen.
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The Small Spaces Collection is perfect for those gardeners who have little space or live in an Urban area. All these varieties do well in containers.
Use succession planting to increase your yields. Remember that you can, with patience and practice, grow almost any plant in almost anything that will hold soil.
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Offering a nice introduction to the amazing variety of homegrown heirloom tomatoes, this collection showcases the rich, varied and unique flavors that gained heirloom tomatoes their dedicated following.
These tomatoes have been selected for their flavor, productivity, sizes and colors. They run from paste and slicing to cherry and salad tomatoes.
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Strictly speaking, salsa simply means sauce in Spanish. Today we think of it as the magically addictive combination of tomatoes, chiles, onion, garlic and spices that we devour with tortilla chips, slather on eggs, nachos or quesadillas, or a hundred other dishes that simply come alive with salsa!
Served cold, canned or roasted hot off the grill, salsa can easily become very addictive. We present a foundation of ingredients that can easily be grown in your garden and will impress you and amaze your family and friends at the depth and breadth of flavors you can grow.
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Pickling is one of the easiest ways to preserve your garden produce. This collection gets you started with some of the simplest veggies to pickle.
Whether sweetly piquant, mouth-puckering sour, or flaming hot and pungent, pickles and relishes bring zest to the table. They enliven mundane meals, brighten salads, add panache to picnics and potluck suppers, and provide very special gifts.
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Intrigued by sprouts and the ability to grow nutrient dense fresh vegetables in days instead of weeks? Don't quite know where to begin?
No real space to garden, but want to grow some healthy food, anytime of year, regardless of weather or sunshine?
This special collection of sprouts, sprouting lid and introductory book will have you munching on crisp, crunchy, tasty and highly nutritious sprouts in just a few days!
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Edible seeds are very tasty and highly nutritious, but are also expensive to buy in the store. There is also growing concern as to the sourcing of many of the seeds and the methods used in growing them. These concerns are easily remedied by growing your own edible seeds at home.
All of these are easy to grow, highly productive and the pumpkins will give some great ingredients for pies or soups as well. This collection is a great way to introduce children, family or friends to different home grown treats that are delicious.
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