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Genovese Basil - (Ocimum basilicum) |
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Prized choice for pesto and sauces. Genovese Basil has generous quantities of choice, incredibly aromatic, flavorful, large and extremely tender leaves. Yields 7 - 8 cuttings and re-grows very quickly. Connoisseurs’ selection for making the best pesto. Smaller than Sweet Basil, but much more flavor and aroma.
Approx 50 seeds per pack
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Great for Pesto |
| Leaves stay small and sweet. Produces well with out getting to stalky. Makes the perfect pesto. Fairly cold hardy. |
| - Jeff, AZ |
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