Bambina Carrot Seeds - (Daucus carota var. sativus)

Bambina Carrot - Oh Sweet Baby!

A baby carrot variety with slender, cylindrical blunt roots and a very small core. Very sweet tasting with smooth skin and crisp texture, this high yielding variety has a deep orange color that develops early.

Perfect for container growing and very adaptable to a variety of soils; they are excellent for both early and succession sowing.

History

Carrots originated in Europe and Central Asia. The first cultivated variety had branching purple roots and is believed to have been developed in Afghanistan. It migrated to the Mediterranean in the 14th century and then northwards. The orange varieties were developed in the Netherlands in the 17th century. 

Uses

Coarsely or finely grated carrots are eaten raw as a salad. They are one of the most widely used vegetables they are cut, sliced, diced, cooked, steamed or juiced. Carrots are included in soups and stews and used in sauces and stocks.

Harvest Tip

Give carrots a good twist when you pull them up so that the leaves do not break off in your hand, but once they are up, cut off the leaves right away. Carrot tops may look pretty, but they keep growing and draw moisture and nourishment out of the roots, leaving them limp, wrinkled and tasteless.

Learn More

• Grow Delicious Carrots from Seed to Harvest
• Braised and Marinated Carrot Recipes
• Cool Season Vegetables to Love

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