A grouping of vegetables that don't have a place of their own yet, or are not enough varieties to have their own section. Click on the stock number, photo space, or name for more details.
Asparagus Pea is not related to asparagus or peas, this unusual vegetable with a unique gourmet flavour goes with virtually any dish. Brick-red flowers are followed by winged pods that are picked young (1"), steamed whole and served with melted butter. Epicurean delight with an intricate flavor similar to asparagus. 50 seeds per pack
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Cucamelon is also known as Mexican Sour Gherkin. Tiny, 1 x 1/2 in. light-green fruits with darker mottling look like watermelons for a doll house. The flesh is white, crisp, crunchy with a slight lemony tartness. The flavor is closer to a cucumber than a melon. One person described them as,"Cucumber with a bit of watermelon rind and a squeeze of lemon juice." It is said that the missing crunch can make people go off diets.
This tiny treasure can match the crunch of pretzels and chips. A conversation piece in the garden, or as an edible centerpiece at the table. The vine is attractive and productive enough for hanging baskets. They are terrific in stir-fries; can be pickled just like French gherkins, eaten raw in salads or put up like Polish dill pickles. They also can be chopped and added to salsas for extra texture and flavor.
80 days
Approx 35 seeds per pack
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The Pumpkin Tree has fascinating, shiny, orange-red, 3 in., "pumpkins" grow abundantly on black branches whose leaves have spines along the midribs.
Highly ornamental in the garden. Cut branches are becoming popular in fall flower arrangements and as decorations. The fruits are pleasantly bitter and used in Asian stir-fries.
65-70 days
Approx 35 seeds per pack
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Aztec Red Spinach or Huauzontle has few equals as a summer spinach crop as heat only produces a larger crop of leaves. Lower leaves turn bright red as they mature and hold their color in cooking.
60 Days
Certified Organic.
Approx 100 seeds per pack
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Wonderberry or Sunberry are fast-growing, compact plants, developed by Luther Burbank in 1909. Easy to grow, they produce small, sweet, blue berries - wonderful raw or cooked in pies, preserves. Makes great wines combined with sugars and acid blends. Certified Organic. Approx 50 seeds per pack
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Aunt Molly's Ground Cherry has small, golden fruits with papery husks (like tomatillos) and a sweet-tart, slightly citrus flavor, ripen a golden-orange and store up to 3 months in their husks. Great in hot desserts, even over ice cream.
Harvest the ripe ones straight off the ground and graze in the garden. Originally from Poland.
70 days.
Certified Organic.
Approx 100 seeds per pack
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Edible Chrysanthemum, also known as Shabu Shabu, Broadleaf , Shun Giku and Chop-Suey Greens, is an easily grown annual. Both leaves and flowers are eaten though the leaves turn bitter in hot weather.
The yellow and orange daisy-like flowers look and taste great. An East Asia delicacy. The young leaves can be eaten raw or blanched. Used for its special aromatic flavor like an herb.
Certified Organic
Approx 45 seeds per pack
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The Plein Blanc Inerme Ameliore Cardoon has grayish green thistle with beautiful purple flowers is a beautiful addition to your flower or vegetable garden. The flowers can be dried and used for a striking indoor arrangement. The fleshy base of each leaf is edible and is considered an Italian delicacy.
Approx 25 seeds per pack Certified Organic.
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